Détails

Description

The duties and responsibilities of a Waiter/Waitress include welcoming and seating guests, taking guest orders, communicating them effectively to the kitchen and in addition, memorizing the menu and offering recommendations to upsell appetizers, desserts, or drinks.

On a daily basis, the housekeeping team is responsible for cleaning guest rooms and ‘turning down’ beds, as well as replacing any dirty towels and replenishing any other amenities. On days when a bedroom needs to prepared for a new guest’s arrival, an intensive clean and complete change of bedding will be required.